Boat Boat Steam Menu

The menu at Boat Boat Steam offers a remarkable selection of seafood and meat dishes, showcasing the freshest ingredients with a unique twist. Among the standout offerings, 鮑魚 (Abalone) steals the spotlight, a delicacy that promises a rich, tender texture that seafood lovers will appreciate. For those craving meat, the 肉類 (Meat dishes) provide a hearty selection, with options that are expertly cooked to highlight their natural flavors.

Another highlight is the 半隻龍蝦 (Half Lobster), a luxurious dish that brings out the sweetness of lobster meat, perfectly steamed to maintain its freshness. If you're a fan of fried foods, the 炸蠔 (Fried Oysters) is a must-try. Crispy on the outside and succulent on the inside, these oysters are fried to perfection, offering a delightful contrast in textures.

For those looking for something seasonal and truly indulgent, the 大閘蟹 (Hairy Crab) offers a rich, sweet taste that is a favorite during crab season. Accompanying these dishes, the 牡丹蝦 (Peony Shrimp) adds a delicate sweetness, enhancing the dining experience with its fresh, plump shrimp. Finally, the 式章魚燒 (Octopus Balls) bring a savory and satisfying bite, a perfect balance of crispy exterior and tender octopus within.

This carefully curated menu at Boat Boat Steam is a testament to the restaurant's commitment to providing an unforgettable dining experience, with each dish offering a unique combination of flavors and textures that cater to all tastes.